Thursday, August 18, 2011
Friday, August 12, 2011
Trending Meat
Searching for something new and hearty, Sarah and I finally came to the conculsion that we must try Meat & Bread. I have heard so many great things about this place and the meaty deliciousness that is inside, so we headed straight for Cambie.
This really is a perfect location for a little fast service gourmet meat shop. When I say gourmet, this isn't to be taken lightly. The Porchetta was porbably the best sandwhich I've had in my life.
The meat is slow roasted daily and sliced to order, rendering the meat ultra tender and moist. The porchetta is then stuffed with garlic and herbs and topped with a salsa verde sauce.
Along with our porchetta's, we also shared the housmade chilli. Again, probablyt he best chilli I've ever had! Definatly reccomend going here if you haven't already.
Trendiest Meat in town.
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