Friday, August 12, 2011

Trending Meat

Searching for something new and hearty, Sarah and I finally came to the conculsion that we must try Meat & Bread. I have heard so many great things about this place and the meaty deliciousness that is inside, so we headed straight for Cambie.


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This really is a perfect location for a little fast service gourmet meat shop. When I say gourmet, this isn't to be taken lightly. The Porchetta was porbably the best sandwhich I've had in my life.


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The meat is slow roasted daily and sliced to order, rendering the meat ultra tender and moist. The porchetta is then stuffed with garlic and herbs and topped with a salsa verde sauce.



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Along with our porchetta's, we also shared the housmade chilli. Again, probablyt he best chilli I've ever had! Definatly reccomend going here if you haven't already.



Trendiest Meat in town.



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